Make and share this Golden Peach Muffins recipe from Food.com.
Provided by mj Sergent
Categories Quick Breads
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine the dry ingredients.
- In another bowl, combine the eggs, oil and vanilla; Stir into dry ingrediants just until moistened (batter will be thick).
- Fold in peaches.
- Fill paper-lined muffin cups two-thirds full.
- Bake at 350* for 25-30 minutes or until toothpick comes out clean.
- Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 228.2, Fat 10.1, SaturatedFat 1.5, Cholesterol 31, Sodium 210.1, Carbohydrate 32.1, Fiber 1, Sugar 19.8, Protein 3
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