This has got to be one of my favorite creations. It's a simple beet salad with the wonderful taste of garlic and onion and Feta cheese crumbles. I served this to a group of 20 and 19 of them wanted the recipe.
Provided by ADAMGODES
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat the olive oil in a skillet over medium heat; cook and stir the garlic and onion in the oil until translucent; scrape the mixture onto a plate, and place in the refrigerator to cooled to room temperature. Once cooled, stir the feta cheese into the garlic and onion mixture.
- Arrange the beets on a serving plate; top with garlic, onion, and feta cheese mixture; season with salt and pepper.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 13.5 g, Cholesterol 25.1 mg, Fat 13 g, Fiber 2.4 g, Protein 5.7 g, SaturatedFat 5.2 g, Sodium 537.6 mg, Sugar 8 g
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