GOAT CHEESE TURKEY BURGERS

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Goat Cheese Turkey Burgers image

Make and share this Goat Cheese Turkey Burgers recipe from Food.com.

Provided by SweetySJD

Categories     Poultry

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground turkey breast
4 ounces herbed goat cheese, cut in four equal pieces
1/4 cup low-fat mayonnaise
1 lemon, zest of
4 whole wheat hamburger buns
1 (12 ounce) jar roasted red peppers, drained
8 arugula leaves

Steps:

  • Shape turkey into 8 patties.
  • Top half the patties with a piece of cheese, top with remaining patties. Seal edges.
  • Season with salt and pepper, if desired.
  • In a skillet over medium-high heat, cook patties about 10 minutes, turning once, until cooked through.
  • Combine mayo and lemon zest.
  • Serve burgers on buns with peppers, mayo and lettuce.

Nutrition Facts : Calories 255.4, Fat 3.6, SaturatedFat 0.9, Cholesterol 70.4, Sodium 1418, Carbohydrate 22.6, Fiber 2.7, Sugar 2.8, Protein 32.8

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #poultry     #summer     #turkey     #seasonal     #meat

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