GLUTEN-FREE HONEY LEMON MARGARITA

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Gluten-Free Honey Lemon Margarita image

Fresh, light and lemony margarita sweetened with a touch of honey.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 1

Number Of Ingredients 7

1/4 cup honey
1/4 cup hot water
1/2 oz (1 tablespoon) Honey Syrup
1 oz (2 tablespoons) blanco tequila
1/2 oz clear orange-flavored liqueur
3/4 oz fresh lemon juice
Lemon slices, if desired

Steps:

  • To make Honey Syrup, mix honey and hot water. Makes 1/2 cup.
  • To make margarita, add 1/2 oz of the honey syrup, the tequila, orange-flavored liqueur and lemon juice to cocktail shaker. Fill shaker with ice; cover and shake vigorously. Strain into cocktail glass filled with fresh ice. Garnish with lemon slices.

Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 13 g, TransFat 0 g

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