GINGER SAKETINI

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Ginger Saketini image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 6

2 shiso leaves, plus 1 for garnish
1 1/2 ounces dry sake
1 1/2 ounces vodka
1/2 ounce lime juice
1/2 ounce ginger simple syrup
Pickled ginger, for garnish

Steps:

  • Muddle shiso leaves at bottom of cocktail shaker. Add remaining ingredients, shake well with ice and strain into chilled coupe or martini glass. Garnish with shiso leaf and pickled ginger.

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