GINGER MINT TEA

Ginger Mint Tea image

Recipe can be made a day ahead and stored covered in the refrigerator. This recipe is microwave suitable.

Provided by Chrissyo

Time 10m

Yield 4 cups of tea

Number Of Ingredients 5

Ingredients

1 1/4 liters water
1/3 cup firmly packed fresh mint leaves
1 teaspoon grated fresh ginger
1 tablespoon honey
4 slices lemons

Steps:

Combine water, mint and ginger in a pan, simmer, uncovered, 5 minutes; strain, discard mint and ginger.
Stir in honey.
Serve tea, hot or chilled, with lemon slices.

Nutrition Facts : Calories 17.9, Sodium 7.1, Carbohydrate 4.7, Fiber 0.2, Sugar 4.3, Protein 0.1

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