GIANT BURGER

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Giant Burger image

Make and share this Giant Burger recipe from Food.com.

Provided by eva.berisford

Categories     Meat

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 onion, diced & divided
1 egg
1/4 cup breadcrumbs
1/4 cup ketchup
salt & pepper, to taste
12 ounces cream cheese, room temperature
1/4 cup mustard

Steps:

  • Preheat oven to 375F.
  • Combine beef, half of the onion, egg, bread crumbs, ketchup, salt and pepper. Mix well.
  • Combine cream cheese, mustard and rest of onion. Mix well.
  • Divide the meat mixture in half and form two VERY LARGE patties.
  • Place one patty in baking dish. Spread the mustard mixture on top of the patty, almost to the edge. Place second patty on top.
  • Bake for 40-45 minutes, until done. Drain fat. Serve.

Nutrition Facts : Calories 615.7, Fat 48.4, SaturatedFat 23.6, Cholesterol 217.3, Sodium 760.3, Carbohydrate 15.6, Fiber 1.3, Sugar 7.9, Protein 29.9

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