GERMAN CHOCOLATE CHIP COOKIE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



GERMAN CHOCOLATE CHIP COOKIE BARS image

Categories     Cookies     Chocolate     Nut     Dessert     Bake

Yield Makes 24 servings

Number Of Ingredients 11

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup shortening, softened
3/4 cup white sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups milk chocolate chips
1 cup chopped pecans
1 cup sweetened flaked coconut

Steps:

  • 5,200 feet): INCREASE flour to 2 1/2 cups; add 2 teaspoonfuls water with flour; reduce both granulated sugar and brown sugar to 2/3 cup each. Bake at 375 degrees Fahrenheit, drop cookies for 8 to 10 minutes and pan cookies for 17 to 19 minutes.

There are no comments yet!