GARLIC PARMESAN MUSHROOMS WITH ANGEL HAIR PASTA?

Garlic Parmesan Mushrooms with Angel Hair Pasta? image

Provided by raymond spencer @clownman70360

Number Of Ingredients 12

2 cup(s) shredded parmesan cheese,divided
8 ounce(s) angel hair pasta
1 tablespoon(s) olive oil
8 ounce(s) cremini mushrooms,sliced
4 ounce(s) shiitake mushrooms,stemmed and sliced
1 clove garlic,finely chopped
2 teaspoon(s) sea salt/black pepper
1 cup(s) heavy cream
1 can(s) cheddar cheese soup
3/4 cup(s) half and half
1 bottle(s) garlic parmesan sauce
1 cup(s) shredded extra sharp cheddar cheese

Steps:

Preheat oven to 350 degrees F.Coat a 8-inch casserole dish with cooking spray.Add 1 cup shredded parmesan cheese.
Cook angel hair pasta according to package directions;drain.
Heat olive oil in a large saucepan over medium heat.Add cremini and shiitake mushrooms and chopped garlic;saute for 5 minutes until browned and tender.Season with sea salt/black pepper and remaining shredded parmesan cheese.
Reduced to low heat,stir in heavy cream,cheddar cheese soup,half and half and garlic parmesan sauce,it a simmer for 8 minutes.Remove from heat.
Add cooked angel hair pasta;mix together until combined.
Pour into a prepared casserole dish.Top with shredded extra sharp cheddar cheese.
Bake in the preheated oven for 25 minutes until the cheese is bubbly.Cool completely.

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