Get great flavor when you make our Garlic Bread with Romano & Fresh Rosemary. This Garlic Bread with Romano & Fresh Rosemary will be the star of the table!
Provided by My Food and Family
Categories Herbs
Time 20m
Yield Makes 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F. Mix butter, cheese, garlic and rosemary until well blended.
- Spread onto cut surfaces of bread. Place, buttered sides up, on baking sheet.
- Bake 8 to 10 minutes or until lightly browned.
Nutrition Facts : Calories 170, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love