GARDEN SHELL SALAD
This is what my grandma would call a "dump" dish. While I suggest amounts on the ingredients, it's really a recipe that screams for experimentation! I never measure--just prep and dump! Be careful though; the more you put in, the greater your chances of having to transfer to a bigger bowl.
Provided by Rynn Cooper
Categories Pasta Salads
Time 45m
Number Of Ingredients 5
Steps:
- 1. Cook macaroni per package directions; drain and rinse under cold water when done. (I like my macaroni a bit firm for this.) Set aside in large bowl.
- 2. Prep veggies; stir into macaroni.
- 3. Spoon in mayonnaise or Miracle Whip (or a mix of both) to taste and mix well. Sprinkle parsley flakes on top as garnish, if desired. Refrigerate before serving to allow flavors to blend.
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