Tailgating at Friday night high school games brings our children and friends together to share great food. Gumbo is a Southern standard that definitely feeds our hungry crowd. Heidi Jobe, Carrollton, Georgia
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- In a Dutch oven, heat 2 tablespoons butter over medium-high heat. Add chicken; cook and stir until browned. Remove from pan.
- In same pan, brown sausage over medium heat; remove from pan and drain on paper towels.
- Heat remaining butter in same pan over medium heat. Add carrots, celery and pepper; cook and stir until tender. Add garlic; cook 1 minute longer.
- Stir in flour until blended; gradually stir in stock, water, tomatoes and rice mixes. Return chicken and sausage to pan. Bring to a boil. Reduce heat; simmer, covered, 20-25 minutes or until rice is tender.
- Yield: 10 servings (3-3/4 quarts).
- Originally published as Game Day Gumbo in Taste of Home
- September/October 2014, p75
- Nutritional Facts
- 1/2 cups equals 433 calories, 20 g fat (9 g saturated fat), 69 mg cholesterol, 1,385 mg sodium, 44 g carbohydrate, 1 g fiber, 19 g protein.
- Add to Recipe Box
- Email a Friend
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love