Steps:
- Combine in a saucepan: sugar, evaporated milk and butter. Bring to a boil. Boil five minutes, stirring constantly to prevent scorching. Remove from heat.
- Add the chocolate chips. Mix and stir until the chips are melted. Add the flour, graham cracker crumbs, nuts and vanilla. Mix well.
- Spread into a buttered 9" x 13" pan. Cool and cut into squares.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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