This creamy fruit pudding can be prepared in minutes.
Provided by LuAnn Connolly
Categories Desserts Custards and Pudding Recipes
Yield 7
Number Of Ingredients 3
Steps:
- Prepare the pudding according to package directions; refrigerate until chilled.
- Fold in the whipped topping and fruit; chill and serve.
Nutrition Facts : Calories 207 calories, Carbohydrate 34.3 g, Fat 8.2 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 7 g, Sodium 213.4 mg, Sugar 17.9 g
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