This recipe was prepared by Gail Cunicelli at our June 2013 meeting.
Provided by Club Recipes
Categories Fruit Desserts
Number Of Ingredients 3
Steps:
- 1. Place frozen fruit in a 9 X 12 baking dish. Add dry cake mix over the top. Pour the soda slowly over the cake mix. Do not stir. This would give you a crust...if you stir, you will get a cake-like topping. Bake at 350 for 40 - 45 minutes.
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