FROZEN RUM CORDIAL

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Frozen Rum Cordial image

Provided by Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 6

4 ounces Meyer lemon juice
4 ounces rum, such as Mount Gay
2 ounces regular lemon juice
2 ounces orange liqueur, such as Cointreau
2 ounces almond syrup
4 maraschino cherries

Steps:

  • Chill four 6-ounce champagne coupes.
  • Put the Meyer lemon juice, rum, regular lemon juice, orange liqueur and almond syrup in a cocktail shaker. Add 2 cups shaved ice. Shake until the mixture is a slushy consistency.
  • Spoon about 4 ounces of the slushy into each of the chilled coupes. Garnish with a maraschino cherry.

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