FROZEN RAVIOLI WONTON SOUP

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Frozen Ravioli Wonton Soup image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 2 servings

Number Of Ingredients 8

2 tablespoons olive oil
1 tablespoon finely chopped garlic (about 2 cloves)
1 tablespoon finely chopped ginger (can also be finely grated with a rasp grater)
One 32-ounce box low-sodium chicken broth
2 tablespoons soy sauce
One 9-ounce package frozen meat ravioli
1 cup packed baby spinach leaves, roughly chopped
1/4 cup thinly sliced scallions (about 2 stalks)

Steps:

  • In a medium pot, heat the olive oil over medium heat, add the garlic and ginger and cook for 1 minute. Add the chicken broth and soy sauce and bring to a boil. Add the ravioli and simmer for 5 minutes. Stir in the spinach and cook for another minute to wilt. Ladle into bowls, top with scallions and serve immediately.

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