Steps:
- 1. In a large bowl, combine milk and lime juice. Refrigerate1/4 cup whipped cream for garnish. Fold in 1/4 of the remaining whipped cream into lime mixture; Fold in remaining whipped cream . Spoon into crust. Cover and freeze overnight. Remove from freezer 10 minutes before serving. Garnish with reserved whipped cream. Makes 8 servings.
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