Mild mozzarella cheese and assorted fruit are drizzled with a lemon yogurt, mint and ginger dressing in this refreshing salad.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 10 servings
Number Of Ingredients 5
Steps:
- Mix yogurt, mint and ginger until well blended; cover.
- Refrigerate 1 hour or until chilled.
- Arrange fruit and cheese on serving plate. Drizzle with the yogurt mixture just before serving.
Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 135 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 20 g, Protein 8 g
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