FRENCH SILK CHOCOLATE PIE II
Chocolate pie. Please note this pie uses raw eggs which should not be consumed by children, pregnant women, or the elderly. Be sure to use only fresh eggs for this recipe.
Provided by Katie
Categories Desserts Pies No-Bake Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Cream butter and sugar. Blend in cocoa and vanilla. Beating at high speed, add one egg and beat until thoroughly incorporated. Repeat with each remaining egg. Keep whipping until fluffy. Spread in cooked pie shell of choice and keep refrigerated
Nutrition Facts : Calories 474.6 calories, Carbohydrate 47.1 g, Cholesterol 154 mg, Fat 31 g, Fiber 1.1 g, Protein 4.6 g, SaturatedFat 17.2 g, Sodium 301 mg, Sugar 38.5 g
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