FRENCH CREAM SAUCE

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I have some recipes for sauces my girlfriend gave me about 25 years ago. They are delicious on chicken and they are so fast to make. I had asked her at the time for some sauces for chicken and she gave me a bunch of them. I haven't made them in a bit but I remember them being delicious. Just putting them here so I don't lose them. Great as a dipping or drizzled over or even basting ...your choice

Provided by FrenchBunny

Categories     Sauces

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 4

2 tablespoons cognac
1/2 cup table cream or 1/2 cup half-and-half
3/4 teaspoon tarragon
1 pinch salt

Steps:

  • Combine all ingredients in small saucepan and boil, stirring frequently until slightly thickened.

Nutrition Facts : Calories 119, Fat 11.6, SaturatedFat 7.2, Cholesterol 39.6, Sodium 101.9, Carbohydrate 2.5, Fiber 0.1, Sugar 0.1, Protein 1.8

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