Sneak a few veggies onto the hot dog platter by topping the franks with crunchy, creamy broccoli slaw. Trust us-they'll thank you for it!
Provided by My Food and Family
Categories Hot Sandwiches
Time 14m
Yield Makes 8 servings.
Number Of Ingredients 5
Steps:
- Heat grill to medium heat.
- Grill franks 7 to 9 min. or until heated through, turning occasionally.
- Meanwhile, combine slaw, onions and dressing.
- Place franks in buns; top with slaw mixture.
Nutrition Facts : Calories 320, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 35 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 11 g
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