FRANKFURTER GOULASH
This is really good smoky creamy and a new way to use hot dogs. Can't beat that
Provided by barbara lentz @blentz8
Categories Pasta
Number Of Ingredients 11
Steps:
- Cut the frankfurters in half lengthwise and then in half. Melt the butter in Dutch oven and saute onion, garlic, and paprika.
- Add the frankfurters, dill, caraway, bouillon cube and water. Bring to a boil and reduce to a simmer and simmer 10 minutes.
- Add the sauerkraut and simmer 5 more minutes. Add the sour cream and cooked macaroni. Cook until heated through.
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