FORGOTTEN STEW

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Make and share this Forgotten Stew recipe from Food.com.

Provided by Olha7397

Categories     Stew

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 12

2 -3 lbs stew meat
2 large onions
6 -8 potatoes, pared and quartered
6 large carrots, cut up
3 stalks celery, cut up
1 (28 ounce) can tomatoes
3 tablespoons minit tapioca
1 bay leaf
1/2 teaspoon thyme
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Place ingredients in medium sized roaster. Mix well. Cover tightly and bake at 300°F for 4 hours until tender. Serves 6 to 8.
  • Recipes Across the Miles.Recipes from Landowners of the Interprovincial Pipe Line.

Nutrition Facts : Calories 639, Fat 29.8, SaturatedFat 12, Cholesterol 101.3, Sodium 568.3, Carbohydrate 59.5, Fiber 9.4, Sugar 11.2, Protein 34.4

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