FOIL-PACK POTATO TACOS
No taco shells? No problem! You won't miss them in this easy Foil-Pack Potato Tacos for four with diced potatoes and cheese.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Mix meat and seasoning mix. Layer 1/4 each of the potatoes, meat mixture, cheese and salsa in center of 4 large sheets of heavy-duty foil.
- Fold foil to make 4 packets. Place in rimmed baking sheet.
- Bake 15 min. or until meat is done. Remove from oven; let stand 5 min. Cut slits in foil to release steam before opening packets. Serve with sour cream.
Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 105 mg, Sodium 660 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
