FLUFFY WHITE FILLING
This fluffy white filling is made with butter, shortening and evaporated milk.
Provided by Jane Snider
Categories Desserts Fillings Cream Fillings
Time 30m
Yield 12
Number Of Ingredients 5
Steps:
- In a large bowl, cream butter for 5 minutes. Add shortening and cream for another 5 minutes. Beat in sugar. Add evaporated milk and vanilla. Beat until very light and fluffy.
Nutrition Facts : Calories 233.4 calories, Carbohydrate 18.4 g, Cholesterol 29.7 mg, Fat 17.4 g, Protein 1.2 g, SaturatedFat 9 g, Sodium 71.3 mg, Sugar 18.4 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
