We took eggs Benedict-a breakfast favorite-and took things up a notch by adding spinach and tomato for a Florentine-inspired recipe.
Provided by My Food and Family
Categories Breakfast & Brunch
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Microwave cream cheese spread, milk, lemon zest, juice, pepper and garlic powder in microwaveable bowl on HIGH 20 sec.; stir.
- Top muffin halves with bacon, tomatoes, spinach and eggs.
- Serve topped with cream cheese sauce.
Nutrition Facts : Calories 260, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 215 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 13 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #eggs-dairy #microwave #romantic #eggs #dietary #brunch #taste-mood #equipment #presentation #served-hot
You'll also love