FIVE CHIP COOKIES

Steps:

• Cream the butter, sugars, and peanut butter. Add eggs (one at a time), beating well after each addition.
• Beat in the vanilla.
• Combine the dry ingredients and add gradually to the creamed mixture.
• Add the chips. Use a small scoop to drop onto a parchment covered baking sheet.
• Bake at 350°F for about 10-12 minutes. Cool for 1 minute then move to a wire rack.
• This makes a BUNCH.