FILLET STEAK COOKED IN RED WINE

Fillet Steak Cooked in Red Wine image

Made for a dinner party for friends. Simple but lovely. We served with creamed spinach, carrots and new potatoes.

Provided by Karen Pea

Categories Steak

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

370 ml deep red wine (half a bottle)
6 garlic cloves
1 pint chicken stock
1 bunch dried thyme
4 (8 ounce) steak fillets

Steps:

Place all ingredients in a pan and simmer.
Cook 6 mins for rare or 8 mins for medium.

Nutrition Facts : Calories 902.2, Fat 63.9, SaturatedFat 24.5, Cholesterol 175.9, Sodium 314.3, Carbohydrate 8.1, Fiber 0.1, Sugar 2.5, Protein 52.9

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FILLET STEAK COOKED IN RED WINE

Made for a dinner party for friends. Simple but lovely. We served with creamed spinach, carrots and new potatoes.

*** Explore more Fillet Steak Cooked In Red Wine Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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