This is almost easier than making it with a mix and a lot tastier! The best part is that you can make it with ingredients already in the fridge. I would suggest making a double batch though, because this is a crowd pleaser. This is also great with lime salsa.
Provided by DawnBrandon
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 1h15m
Yield 4
Number Of Ingredients 6
Steps:
- Scoop avocado meat into a bowl and mash with a fork. Stir salsa, garlic powder, chili powder, and hot pepper sauce into mashed avocados.
- Spread mayonnaise over guacamole. Cover bowl with plastic wrap; chill in refrigerator for about 1 hour. Stir mayonnaise into guacamole just before serving.
Nutrition Facts : Calories 371.3 calories, Carbohydrate 12.3 g, Cholesterol 10.4 mg, Fat 36.7 g, Fiber 7.4 g, Protein 2.9 g, SaturatedFat 5.4 g, Sodium 304.4 mg, Sugar 2 g
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