Best casserole I've tasted in a long time!
Provided by sal
Categories Side Dish Rice Side Dish Recipes
Time 1h55m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- In a saucepan bring 2 cups of water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
- To the cooked rice add cheese, onion, eggs and butter. Mix well and gently stir in parsley and milk. Transfer to a 2 quart casserole dish.
- Bake in preheated oven for 1 1/2 hours.
Nutrition Facts : Calories 346.1 calories, Carbohydrate 37 g, Cholesterol 116.5 mg, Fat 16.8 g, Fiber 1.1 g, Protein 11.3 g, SaturatedFat 9.9 g, Sodium 201.8 mg, Sugar 4.7 g
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