"FAMOUS" GARLIC NOODLES

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A one in a million dish craved by thousands of attendees of the Maui Swap Meet. It is still sought after it was discontinued when the swap meet moved to a new location. Popular toppings for this dish are grilled teri-chicken, teri-beef, shrimp curry or just with chopped green onions.

Provided by mauiradise

Categories     One Dish Meal

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 (3 lb) bag sun noodle brand fresh yakisoba noodles
2 tablespoons cooking oil
2 tablespoons minced fresh garlic
2 tablespoons granulated garlic powder
1 cup chicken broth
2 tablespoons soy sauce
1 teaspoon fish sauce
3 tablespoons oyster sauce

Steps:

  • Loosen the yakisoba noodles in a large pan.
  • In a large sauté pan (non-stick preferably), add the cooking oil, cook in medium heat.
  • Add the fresh garlic, about 10 seconds, add the granulated garlic.
  • Add the noodles right away, then, add the chicken broth.
  • Stir the noodles around to blend with the garlic mix.
  • Add the soy sauce, and then the fish sauce.
  • Stir constantly but be careful not to break the noodles apart.
  • Cook until noodles are smooth and coated (about 10 minutes).
  • Add the oyster sauce and stir about 5 more minutes.
  • Serve plain or with any of the toppings mentioned above.

Nutrition Facts : Calories 41.3, Fat 2.9, SaturatedFat 0.4, Sodium 472, Carbohydrate 2.7, Fiber 0.2, Sugar 0.6, Protein 1.4

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