FABULOUS SPINACH ARTICHOKE DIP

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Make and share this Fabulous Spinach Artichoke Dip recipe from Food.com.

Provided by Cindi 3

Categories     Cheese

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6

1 (8 ounce) package monterey jack cheese
1 (8 ounce) package cream cheese
1 (14 1/2 ounce) can spinach, chopped and drained well
1 (14 1/2 ounce) can artichokes, drained and chopped coarsely
4 tablespoons olive oil
1 tablespoon garlic powder

Steps:

  • In a medium saucepan, melt the cheeses together; chop the Monterrey jack up into chunks to make it melt more quickly.
  • Add olive oil to help it blend nicely.
  • After the cheese is melted, add the spinach and artichokes, add garlic powder and stir well.
  • Serve with baguette bread, crackers, or fresh veggies.
  • Enjoy!

Nutrition Facts : Calories 310.4, Fat 26, SaturatedFat 12.9, Cholesterol 57.9, Sodium 334.7, Carbohydrate 9, Fiber 4, Sugar 0.7, Protein 12.8

*** Explore more Fabulous Spinach Artichoke Dip Recipes »

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