Steps:
- Grease pans. Line with heavy paper and grease again. Mix soda and molasses. Mix sultana raisins and currants. Rinse with hot water and drain. Cream butter, sugar and yolks of egg. Mix all fruits. Add flour and mix well. Add to butter mixture. Add wine, rum and beer. Fold in egg whites. Bake @ 275F. --- 3 - 3 1/2 hrs for large cake. Makes 2 large cakes or 1 large cake and 2 medium.
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