Make and share this Emeril's Dessert Coffee recipe from Food.com.
Provided by CookingONTheSide
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- For each mug, pour 1 ounce coffee liqueur into saucer.
- Put cocoa powder on another saucer.
- Dip rim of old-fashioned or Irish coffee mug in coffee liqueur, then in cocoa.
- Add remaining coffee and almond liqueurs to mug.
- Fill mug with hot coffee, then top with whipped cream.
- Dust with additional cocoa powder and, if desired, garnish with chocolate curls.
- Makes 1 mug.
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