EGGS N' FRIES

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Eggs n' Fries image

I just don't like eating plain eggs, so when I got this recipe from my grandmother it immediately became my favorite breakfast food.

Provided by Chelsea Goldman

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 15m

Yield 1

Number Of Ingredients 4

1 teaspoon butter, or to taste
ΒΌ cup frozen French fries, or to taste
2 eggs, beaten
1 pinch salt and ground black pepper to taste

Steps:

  • Melt butter in a skillet over medium heat. Cook and stir French fries in hot butter until browned and hot, 3 to 5 minutes. Add eggs and season with salt and black pepper; cook and stir until eggs are scrambled and set, 3 to 5 minutes.

Nutrition Facts : Calories 212.3 calories, Carbohydrate 6.4 g, Cholesterol 382.8 mg, Fat 15.1 g, Fiber 0.4 g, Protein 13.1 g, SaturatedFat 5.9 g, Sodium 399.4 mg, Sugar 0.8 g

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