EGG SALAD WITH BACON AND HORSERADISH

Egg Salad With Bacon and Horseradish image

Provided by iris5555

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 9

12 hard-boiled eggs, peeled and chopped
6 celery ribs, chopped
5 scallions, sliced (white part and 2 inches of green)
12 ounces bacon, cut into 1-inch squares, cooked crisp and drained
2 tablespoons caraway seeds
3 -4 tablespoons prepared white horseradish, drained
1 cup mayonnaise
salt & freshly ground black pepper, to taste
1/4 cup chopped fresh parsley

Steps:

Gently combine the eggs, celery, scallions, bacon and caraway seeds in a medium sized bowl.
Mix the horseradish and mayonnaise and fold into the salad.
Season to taste with salt and pepper.
Garnish with parsley.

Nutrition Facts : Calories 318.8, Fat 26.6, SaturatedFat 8.8, Cholesterol 307.9, Sodium 505.2, Carbohydrate 4, Fiber 1.6, Sugar 1.5, Protein 15.2

There are no comments yet!

Name

Message

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #salads #eggs-dairy #american #easy #eggs #dietary