EASY SKILLET SCRAMBLE

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Easy Skillet Scramble image

Easy breakfast (we have it for a light supper) for two.

Provided by Mikekey *

Categories     Eggs

Time 45m

Number Of Ingredients 5

1 can(s) (15 oz) canned white potatoes, sliced
1/2 c real bacon pieces (i use the kirkland brand from costco)
5 eggs
1 c extra sharp shredded cheese
salt and pepper, to taste

Steps:

  • 1. Heat 1 tablespoon vegetable oil in a medium non-stick skillet over medium heat. Add sliced potatoes and cook until they start to brown.
  • 2. Add bacon pieces and cook until heated through.
  • 3. Whisk eggs well in a bowl and pour over the potatoes and bacon. Let cook until the eggs start to set and add cheese. Scramble it all with a fork until eggs are set and cheese is melted.
  • 4. Serve with toast and jam.

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