EASY NEW ORLEANS BARBECUED SHRIMP!

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Easy New Orleans Barbecued Shrimp! image

We love everything about New Orleans culture and try to visit our favorite US city (next to Detroit) a couple of times a year. This is my take on a NOLA favorite, making it even more simple. I serve this as an appetizer of 6 shrimp per portion or a main dish with 10 or 12 shrimp per portion. So delicious!

Provided by Amy H.

Categories     Seafood

Time 25m

Number Of Ingredients 9

1-2 lb jumbo shrimp
freshly ground pepper to taste
2-3 tsp cajun or creole seasoning
4+ clove garlic, finely minced
1/4 c worcestershire sauce
1 Tbsp olive oil
1/2 stick unsalted butter
lemon wedges
fresh chopped parsley

Steps:

  • 1. Arrange shrimp in oven proof dishes
  • 2. Sprinkle shrimp with cajun seasoning, minced garlic and freshly ground pepper
  • 3. Clarify butter in small saucepan. When butter is completed. Remove from heat and stir in olive oil and worcestershire sauce.
  • 4. Bake in 350 degree oven for 15 minutes
  • 5. Garnish each dish with fresh chopped parsley and a lemon wedge

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