EASY MINI DUMP CAKE
I wanted to come up with a recipe for dump cake that would still be simple but wouldn't consist primarily of pie filling. I used fresh strawberries that I cut into pretty small pieces myself, but I'm sure thawed frozen strawberries would work too.
Provided by afredorap
Categories Dessert
Time 40m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Chop strawberries into small pieces. Pour into the bottom of a loaf pan that has been sprayed with cooking spray.
- Sift cinnamon and cake mix together. Pour evenly over strawberry layer.
- Cut margarine into thin pieces, placing them at intervals over the cake mix layer. Try to cover as much area as you can.
- Spray top with cooking spray. Bake for about 35 minutes.
Nutrition Facts : Calories 1103.2, Fat 121, SaturatedFat 21, Sodium 1415.3, Carbohydrate 7.3, Fiber 1.6, Sugar 3.5, Protein 1.9
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