EASY MEATLOAF

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Easy Meatloaf image

This is a recipe that just kinda evolved. Its pretty easy to make and always turns out moist and yummy. I use V8 to get some veggie points and it's topped with ketchup so most kids like it.

Provided by witchstorm

Categories     Meatloaf

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb lean hamburger
2 eggs
1 (1 1/4 ounce) package onion soup mix
4 ounces saltine crackers, crushed
2 (12 ounce) cans V8 vegetable juice
ketchup

Steps:

  • Use one can of V8, mix everything together.
  • Form into a loaf, place in covered dish -- I use stoneware but you can use a dutch oven or glass dish topped with tinfoil.
  • Pour remaining can of V8 over the loaf.
  • Top with ketchup.
  • Bake at 400 for 1hr.

Nutrition Facts : Calories 413.2, Fat 16.4, SaturatedFat 6, Cholesterol 166.7, Sodium 1475.6, Carbohydrate 34.8, Fiber 2.8, Sugar 6.8, Protein 30.2

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