EASY KULFI (ICE CREAM WITHOUT AN ICE CREAM FREEZER!)

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Easy Kulfi (Ice Cream Without an Ice Cream Freezer!) image

Someone was asking about kulfi on the boards awhile back; I got interested and made some myself! Found this online. It's easy and it tastes great--and the best part is that NO ice cream freezer is needed! (prep time is freezing time). It's also very cheap---I could imagine any college kid with a fridge/freezer in his dorm could make this as well! Enjoy!

Provided by spatchcock

Categories     Frozen Desserts

Time 12h

Yield 8-10 serving(s)

Number Of Ingredients 4

1 (14 ounce) can fat-free evaporated milk
1 cup light cream (I used half and half here)
1 (14 ounce) can low fat sweetened condensed milk
other flavoring (I sprinkled in some cinnamon, but I would imagine that chocolate or something else would work here.)

Steps:

  • In a large bowl, stir together well the evaporated milk, condensed milk, cream, and optional other flavor.
  • Pour into popsicle molds, Indian stainless steel kulfi molds, or even a small bowl.
  • Freeze overnight.
  • Remove from the molds by resting their bottoms very briefly in warm to hot water (if you do this for too long you'll have a gooey mess!).

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