EASY CHOCOLATE TRUFFLES
My son's favorite holiday yummy
Provided by Heather Grow
Categories Candies
Time 1h
Number Of Ingredients 5
Steps:
- 1. Melt chocolate in the microwave on high for 60 seconds. Stir and continue to cook on high for another 60 seconds & repeat until chocolate is completely melted.
- 2. Beat cream cheese until smooth. Add powdered sugar and continue beating until well blended.
- 3. Stir in chocolate and extract flavoring.
- 4. Refrigerate for 1 hour or until firm.
- 5. Shape into 1 inch balls.
- 6. Roll into cocoa, powdered sugar, nuts, coconut or dip into melted chocolate.
- 7. Store in refrigerator.
- 8. option: Use white chocolate in place of semi-sweet chips and follow same directions.
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