EASY CHEESY CORN CASSEROLE

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Easy Cheesy Corn Casserole image

A great holiday side-dish, this is a potluck favorite.

Provided by Carrie Robb

Categories     Side Dish     Casseroles     Corn Casserole Recipes

Time 1h5m

Yield 12

Number Of Ingredients 5

1 (15.25 ounce) can whole kernel corn, undrained
1 (15 ounce) can cream-style corn
1 cup cubed processed cheese food (such as Velveeta®)
1 cup uncooked macaroni
½ cup unsalted butter, cut into small pieces

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir whole kernel corn, cream-style corn, cheese food, macaroni, and butter together in a 13x9-inch nonstick baking dish.
  • Bake in preheated oven, stirring every 10 to 15 minutes, until the mixture is thick and smooth, about 1 hour.

Nutrition Facts : Calories 206.5 calories, Carbohydrate 21.7 g, Cholesterol 32.1 mg, Fat 12 g, Fiber 1.4 g, Protein 5.6 g, SaturatedFat 7.2 g, Sodium 408 mg, Sugar 3.7 g

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