I've been using this recipe for years and it's never failed me. Easy and delicious (and ever so slightly sweet!)
Provided by Erin McGowen
Categories Biscuits
Time 30m
Number Of Ingredients 6
Steps:
- 1. Mix flour, baking powder, salt and sugar. Cut in shortening or butter until mix resembles course meal. Gradually stir in milk until dough pulls away from bowl.
- 2. Turn out on floured surface and kneed 15-20 times. Roll and cut biscuits. Alternatively, you can just grab spoonfuls of the mix and drop them on a baking sheet, if you don't like to roll. It works the same!
- 3. Bake 425 for 13-15 minutes.
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