You can't beat this tasty appetizer for simplicity. Mix crushed BBQ potato chips with shredded cheddar-then bake until golden brown.
Provided by My Food and Family
Categories Chips and Snacks
Time 20m
Yield 8 servings, 4 chips each
Number Of Ingredients 2
Steps:
- Heat oven to 375°F.
- Combine ingredients.
- Drop by tablespoonfuls, 1 inch apart, onto parchment-covered baking sheets; press to flatten slightly.
- Bake 5 to 8 min. or until golden brown. Cool on baking sheet 2 min. Remove to wire racks; cool completely.
Nutrition Facts : Calories 130, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g
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