Take mac & cheese to the next level with our Easy Baked Mac & Cheese Recipe! Four ingredients are all you need for this Easy Baked Mac & Cheese Recipe.
Provided by My Food and Family
Categories Home
Time 35m
Yield 4 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF.
- Place Macaroni in 1-1/2-qt. casserole dish; stir in boiling water. Cover with lid.
- Bake 25 min., stirring after 12 min.
- Stir in Cheese Sauce and sour cream; sprinkle with shredded cheese. Continue to bake, uncovered, 5 min. or until shredded cheese is melted.
Nutrition Facts : Calories 430, Fat 20 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 50 mg, Sodium 1040 mg, Carbohydrate 47 g, Fiber 2 g, Sugar 4 g, Protein 16 g
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