EASY AL PASTOR CHICKEN TACOS
Take tacos al pastor for a spin with this easy, family friendly chicken recipe.
Provided by By Betty Crocker Kitchens
Categories Dinner
Time 25m
Yield 8
Number Of Ingredients 10
Steps:
- In 10-inch skillet, heat oil over medium-high heat. Add chicken; cook 4 to 6 minutes, stirring occasionally, until no longer pink in center.
- Stir in pineapple and taco seasoning mix; heat to boiling. Reduce heat; simmer uncovered 1 to 3 minutes, stirring frequently, until thickened.
- Divide lettuce among tortilla bowls. Top with sour cream. Divide chicken mixture among tortilla bowls; add cheese, bell pepper and green onions.
Nutrition Facts : Calories 240, Carbohydrate 21 g, Cholesterol 50 mg, Fiber 1 g, Protein 17 g, SaturatedFat 4 1/2 g, ServingSize 1 Tortilla Bowl, Sodium 440 mg, Sugar 6 g, TransFat 0 g
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