EARL GREY TEA BISCUITS

Earl Grey Tea Biscuits image

Delicious, airy biscuits with the great taste of Earl Grey tea in them. Enjoy!

Provided by StrangeBoy

Categories Bread Quick Bread Recipes Biscuits

Time 35m

Yield 10

Number Of Ingredients 8

Ingredients

2 ½ cups all-purpose flour
1 tablespoon baking powder
2 bag Earl Grey tea, ground to a powder
¼ teaspoon salt
¼ teaspoon ground nutmeg
¾ cup butter, softened
½ cup powdered sugar
⅔ cup strong brewed Earl Grey tea

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
Sift flour, baking powder, powdered tea, salt, and nutmeg together in a medium bowl.
Mix butter and powdered sugar together in a small bowl until smooth. Cut butter-sugar mixture into the flour mixture until it resembles coarse crumbs. Stir in brewed tea until a soft dough forms.
Knead dough briefly on a floured surface. Roll out into a circle about 1/2 inch thick. Cut out biscuits using a round cutter and transfer to the baking sheet.
Bake in the preheated oven until golden brown, 12 to 15 minutes.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 30.6 g, Cholesterol 36.6 mg, Fat 14.1 g, Fiber 0.9 g, Protein 3.4 g, SaturatedFat 8.8 g, Sodium 303.7 mg, Sugar 6.3 g