How to make Drunken Melon Balls
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Slice the fruit in half and remove the seeds from the cantaloupe and honeydew.
- Use a melon baller to scoop out the melons and place in a shallow container with a lid.
- Add pineapple juice.
- Pour in raspberry vodka and triple sec.
- Toss the fruit and arrange so that the melon balls are submerged if possible.
- Cover and freeze just until partially frozen. You can also chill them for a few hours if you don't want them partially frozen.
- Enjoy.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love